Friday, March 25, 2016

Dining at Disney EP 27: Disney After Hours and Best Breakfasts at Disney‏


On this episode of Dining at Disney Podcast, Kristen and Bubba discuss the many news stories that have come out of Walt Disney World and Disneyland over the past week. They discuss the expansion of Disney Springs, Disney California Adventure Food & Wine Festival, Mighty Festival St. Patrick's and much more. Leave us your questions and comments by calling (614) 992-DADP (3237) or email us at podcast@diningatdisney.com.

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NEW E-BOOK: Dining at Disney’s Epcot Dining Guide is now available! bit.ly/1q2T1BZ

WE ARE NOW ON PATREON: bit.ly/1WDtDD0

FOLLOW US: Visit Dining at Disney for the latest Disney food news, reviews, recipes and more from Walt Disney World, Disneyland and Disney Cruise Line diningatdisney.com | Kristen twitter.com/diningatdisney | facebook.com/DiningatDisneyyoutube.com/TheDiningatDisney | Bubba twitter.com/Big_Bubba_B

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SHOW LINKS: Disney California Adventure Food & Wine Festival marketplace menus http://bit.ly/1Mjzs86 | Update to Plancha’s Sunday Brunch menu http://bit.ly/22zXsb7 | Disney After Hours at MK http://bit.ly/1T6y4Hs | Discovery Island Carnivale and Harambe Wildlife Parti http://bit.ly/1RA5Plb | We were on episode 6 of WDWParkhoppers’ Table for Four http://bit.ly/1RwiK1f


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Book your Disney, Universal or any cruise vacation with Kristen Hoetzel of MagicalJourneysVacations.com!


https://youtu.be/Cn4nUc5LG2w

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